Served with tahini, hummus, fresh vegetables and pita.
Dinner Menu
Prices Subject to Change
Appetizers
Corn tortilla chips topped with vegetarian chili, melted cheddar cheese, and tomatoes with side of salsa & sour cream. Add natural chicken for $3.
Regular
With natural chicken
Filled with cauliflower, kale, mushrooms and garlic, served with cranberry chutney & organic spring greens.
Wheat tortilla, natural chicken, mozzarella cheese, roasted vegetables served with salsa & sour cream.
Wheat tortilla, mozzarella cheese, roasted vegetables served with salsa & sour cream. Add natural chicken for $3.
Regular
With natural chicken
Bowl includes choice of house salad, caesar salad, or hummus & pita.
Cup
Bowl
Bowl includes choice of house salad, caesar salad, or hummus & pita.
Cup
Bowl
Pan seared over Great Hill Blue Cheese fondue.
Wild scallops served over jasmine rice, topped with pineapple Sambuca sauce.
2 cod cakes over dijonnaise with a side of citrus slaw.
Pita bread and fresh vegetables.
Dry rubbed wings, slow smoked, basted with hot or BBQ sauce.
8 Wings
12 Wings
Salads
Organic greens, sliced pears, walnuts & Great Hill Blue Cheese, tossed in raspberry vinaigrette dressings.
Small
Large
Organic greens, roasted chilled beets & feta cheese, tossed in balsamic vinaigrette dressings.
Small
Large
Romaine, whole wheat croutons, Parmesan cheese.
Small
Large
Falafel, hummus, mixed greens, tahini dressing & pita bread.
Marinated chipotle chicken salad with black bean & corn pico di gallo, served over mixed greens and Chipotle vinaigrette dressing.
Natural Chicken
Wild Salmon
Steak Tips
Tofu or Tempeh
Organic spinach, red onion, cucumbers & yellow squash tossed in lemon vinaigrette, topped with seared wild scallops.
Burgers, Sandwiches & Wraps
Local beef burger, Pineland cheddar cheese, lettuce & tomato on a toasted roll.
Beef burger, sautéed onions, mushrooms and melted cheddar cheese on a toasted roll.
Pan seared and topped with chipotle mayo,lettuce & tomato on a toasted roll or warm tortilla wrap.
House Salad, Caesar Salad or French Fries.
Vermont beef burger topped with turkey bacon and Great Hill Blue Cheese on a toasted roll.
Pizza
Freshly roasted garlic and assorted veggies, marinara sauce & a blend of cheeses.
Oven baked natural chicken, black bean & corn pico di gallo, cheddar cheese and nourish BBQ Sauce
Marinara sauce, mozzarella & parmesan cheese.
Marinara sauce, mozzarella, parmesan cheese.
...organic flours.
Marinara sauce & mozzarella cheese.
Fresh mozzarella, marinara sauce, basil and sliced tomatoes.
Meats & Poultry
12 oz. grilled rib eye topped with port wine mushroom sauce, served with a blue cheese scallion potato cake.
Marinated tips served over tomato basil rice.
Grass fed local beef served with mashed potatoes and gravy.
Dry rubbed, slow smoked, brushed with BBQ sauceand served with fries or mashed potatoes.(Available Friday/Saturday/Sunday only)
Chicken sautéed natural chicken in a V1 organic vodka sauce tossed with wheat penne pasta (no sides).
Collard Greens or Fresh Daily Vegetables.
Stir Fry
Assorted vegetables stir fried in teriyaki sauce over organic brown rice.
Noodles and fresh vegetables sautéed in a curry satay sauce.
Broccoli sautéed in curry sauce over organic white rice.
Sautéed mushrooms, kale, roasted butternut squash tossed in a brown butter sauce, whole wheat penne & parmesan cheese.
(half portion of each)
Teriyaki Stir Fry
Peanut Noodle Stir Fry
Thai Curry
Butternut Squash Penne
Natural Chicken, Wild Salmon, Tempeh or Tofu.
Seafood, Tofu & Tempeh
Pan seared filet of salmon with orange champagne sauce, served with pesto rice and choice sides.
Sautéed scallops in V1 organic vodka sauce, tossed with penne pasta.
Tofu or Tempeh sautéed in a satay sauce, served over organic brown rice, served with chilled roasted beets.
Collard Greens or Fresh Daily Vegetables.
Wild scallops served over organic jasmine rice.
Scallops over red pepper cream sauce with a side of garlic mashed potatoes and choice of sides.
Desserts
with cream cheese frosting.
drizzled with maple syrup
with chocolate sauce
Root Beer on tap with vanilla ice cream
- All desserts served with Richardson’s Vanilla Ice Cream.
- Made with organic flours, butter and sugar, local honey and maple syrup.
- Fresh Brewed Organic Iced Teas
- Karma Coffee
(when seasonally available)
Kids Plates
made with grass-fed local beef
made on wheat with local cheddar cheese
2 pieces made with Bell & Evans chicken
homemade hummus, veggies & pita
- Choice of carrot sticks or french fries
- Choice of fountain drink (Substitute milk or juice for fountain drink for just $1!)
Marinara sauce, mozzarella & parmesan cheese, made with whole wheat flour (please note: no sides included)
... to any childrens plate.
made with whole wheat penne

