Dinner Menu

Prices Subject to Change

Appetizers

Falafel Sampler

Served with tahini, hummus, fresh vegetables and pita.

$8.50
nourish Nachos

Corn tortilla chips topped with vegetarian chili, melted cheddar cheese, and tomatoes with side of salsa & sour cream. Add natural chicken for $3.

Regular

With natural chicken

$9.00
$12.00
Phyllo Rolls

 

Filled with cauliflower, kale, mushrooms and garlic, served with cranberry chutney & organic spring greens.

$8.50
Chicken Quesadilla

Wheat tortilla, natural chicken, mozzarella cheese, roasted vegetables served with salsa & sour cream.

$11.50
Veggie Quesadilla

 

Wheat tortilla, mozzarella cheese, roasted vegetables served with salsa & sour cream. Add natural chicken for $3.

Regular

With natural chicken

$8.50
$11.50
Vegetarian Chili

Bowl includes choice of house salad, caesar salad, or hummus & pita.

Cup

Bowl

$4.50
$9.00
Soup of the Day

Bowl includes choice of house salad, caesar salad, or hummus & pita.

Cup

Bowl

$3.25
$8.00
Mushroom Cakes

Pan seared over Great Hill Blue Cheese fondue.

$10.00
Pineapple Sambuca Scallops

Wild scallops served over jasmine rice, topped with pineapple Sambuca sauce.

$12.00
Seared Cod Cakes

2 cod cakes over dijonnaise with a side of citrus slaw.

$11.50
Hummus Dipping Platter

Pita bread and fresh vegetables.

$7.50
Jumbo Wings

Dry rubbed wings, slow smoked, basted with hot or BBQ sauce.

8 Wings

12 Wings

$9.50
$13.50

Salads

The Big Baby

Organic greens, sliced pears, walnuts & Great Hill Blue Cheese, tossed in raspberry vinaigrette dressings.

Small

Large

$7.00
$11.50
Sweet Beet & Feta Salad

Organic greens, roasted chilled beets & feta cheese, tossed in balsamic vinaigrette dressings.

Small

Large

$7.00
$11.50
Caesar Salad

Romaine, whole wheat croutons, Parmesan cheese.

Small

Large

$5.00
$9.00
Falafel Salad Hummus Plate

Falafel, hummus, mixed greens, tahini dressing & pita bread.

$10.50
Chipotle Chicken Salad

Marinated chipotle chicken salad with black bean & corn pico di gallo, served over mixed greens and Chipotle vinaigrette dressing.

$14.00
Add protein to any of the above salads

Natural Chicken

Wild Salmon

Steak Tips

Tofu or Tempeh

$4.00
$5.00
$7.00
$4.00
Spinach & Scallops Salad

Organic spinach, red onion, cucumbers & yellow squash tossed in lemon vinaigrette, topped with seared wild scallops.

$15.00

Burgers, Sandwiches & Wraps

Vermont Beef Burger

Local beef burger, Pineland cheddar cheese, lettuce & tomato on a toasted roll.

$11.50
OMC Burger

Beef burger, sautéed onions, mushrooms and melted cheddar cheese on a toasted roll.

$12.00
Black Bean Burger

Pan seared and topped with chipotle mayo,lettuce & tomato on a toasted roll or warm tortilla wrap.

$11.50
Served with Choice of:

House Salad, Caesar Salad or French Fries.

Bacon Blue Burger

Vermont beef burger topped with turkey bacon and Great Hill Blue Cheese on a toasted roll.

$13.50

Pizza

Garlic Veggie

Freshly roasted garlic and assorted veggies, marinara sauce & a blend of cheeses.

$11.50
BBQ Chicken

Oven baked natural chicken, black bean & corn pico di gallo, cheddar cheese and nourish BBQ Sauce

$14.50
Kids Cheese Pizza

Marinara sauce, mozzarella & parmesan cheese.

$5.95
Cheese Pizza

Marinara sauce, mozzarella, parmesan cheese.

$9.50
Our flatbread pizza is made using...

...organic flours.

Classic Cheese

Marinara sauce & mozzarella cheese.

 

$9.50
Margherita Pizza

Fresh mozzarella, marinara sauce, basil and sliced tomatoes.

$11.50

Meats & Poultry

Brandt Rib Eye Steak

12 oz. grilled rib eye topped with port wine mushroom sauce, served with a blue cheese scallion potato cake.

$21.95
Sirloin Steak Tips

Marinated tips served over tomato basil rice.

$18.50
Nourish Meatloaf

Grass fed local beef served with mashed potatoes and gravy.

$16.50
St. Louis Ribs

Dry rubbed, slow smoked, brushed with BBQ sauceand served with fries or mashed potatoes.(Available Friday/Saturday/Sunday only)

$19.50
Pollo Alla Vodka

Chicken sautéed natural chicken in a V1 organic vodka sauce tossed with wheat penne pasta (no sides).

$17.00
Served with a choice of:

Collard Greens or Fresh Daily Vegetables.

Stir Fry

Teriyaki Stir Fry

Assorted vegetables stir fried in teriyaki sauce over organic brown rice.

$14.50
Peanut Noodle Stir Fry

Noodles and fresh vegetables sautéed in a curry satay sauce.

$15.50
Thai Curry

Broccoli sautéed in curry sauce over organic white rice.

$16.50
Butternut Squash Penne

Sautéed mushrooms, kale, roasted butternut squash tossed in a brown butter sauce, whole wheat penne & parmesan cheese.

$14.50
Combination Stir Fry & House Salad

(half portion of each)

Teriyaki Stir Fry

Peanut Noodle Stir Fry

Thai Curry

Butternut Squash Penne

$13.50
$14.50
$15.50
$13.50
Served with choice of:

Natural Chicken, Wild Salmon, Tempeh or Tofu.

Seafood, Tofu & Tempeh

Champagne Salmon

Pan seared filet of salmon with orange champagne sauce, served with pesto rice and choice sides.

$19.95
Cappesante Alla Vodka

Sautéed scallops in V1 organic vodka sauce, tossed with penne pasta.

$19.00
Nourish Special

Tofu or Tempeh sautéed in a satay sauce, served over organic brown rice, served with chilled roasted beets.

$15.50
Served with choice of:

Collard Greens or Fresh Daily Vegetables.

Pineapple Sambuca Scallops

Wild scallops served over organic jasmine rice.

$21.50
Pan Seared Scallops

Scallops over red pepper cream sauce with a side of garlic mashed potatoes and choice of sides.

$21.50

Desserts

Carrot Cake

with cream cheese frosting.

$6.00
Warm Apple Crisp

drizzled with maple syrup

$6.00
Chocolate Cake

with chocolate sauce

$6.00
Maine's Root Beer Float

Root Beer on tap with vanilla ice cream

$6.00
Notes about the above desserts
  • All desserts served with Richardson’s Vanilla Ice Cream.
  • Made with organic flours, butter and sugar, local honey and maple syrup.
Dessert Beverages
  • Fresh Brewed Organic Iced Teas
  • Karma Coffee
Maine Blueberry Cobbler

(when seasonally available)

$6.00

Kids Plates

Slider Burger

made with grass-fed local beef    

$5.00
Grilled Cheese

made on wheat with local cheddar cheese    

$5.00
Chicken Fingers

2 pieces made with Bell & Evans chicken

$5.00
Hummus Plate

homemade hummus, veggies & pita    

$5.00
All kids plates above served with:
  • Choice of carrot sticks or french fries
  • Choice of fountain drink (Substitute milk or juice for fountain drink for just $1!)
Cheese Pizza

Marinara sauce, mozzarella & parmesan cheese, made with whole wheat flour (please note: no sides included)

$5.00
Add vanilla ice cream with hot fudge sauce...

... to any childrens plate.

$1.00
Mac & Cheese

made with whole wheat penne    

$5.00